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Bill proposing risk assessment for products worries eatery owners

“Tom Indrieri, owner of Tommy’s Market Street Grill in downtown Colusa, is outraged that a state bill might require restaurants to conduct public health risk-assessments of products. (Colusa-Sun Herald, April 17, 2013). Read it here.

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Brown Paddles His Canoe on Left, Then Right

Brown also rejected one of the year’s highest profile measures, which would have prohibited employers from requiring arbitration agreements and thus made it easier for workers to sue their bosses….

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